Filipino Cuisine
BICOL EXPRESS
Ingredients:- 1/4 pound of pork, thinly sliced
- 1 cup Baguio beans can be found at Asian grocery stores
- 3 cups long chili or jalapeno peppers
- 1 minced onion
- 1 minced garlic
- 1 cup coconut milk
- 1 cup coconut cream
- 2 tablespoons of cooking oil
- Salt to taste
Step 1: In a bowl of water with salt, soak chili peppers for 30 minutes then rinse and strain.
Step 2: In a cooking pan, heat cooking oil on medium heat and brown sliced pork for a few minutes.
Step 3: In another pan, sauté minced garlic and onion.
Step 4: Add to the sauté the browned pork.
Step 5: Then add the coconut milk, bring to a boil and simmer for 10 minutes.
Step 6: Add the chili peppers, Baguio beans and cook until dish gets a little dry.
Step 7: Add the coconut cream and simmer until the sauce thickens.
Step 8: Salt to taste.
Step 9: Serve over rice. Enjoy!
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