Filipino Cuisine

PANCIT

Image of pancit Ingredients:
  • 1 (8 ounce) package pancit rice noodles can be found in Asian grocery stores
  • 1/2 pound chopped skinless, boneless chicken breast
  • 1/2 pound chopped pork tenderloin
  • 1 package of chinese sausage
  • 1/2 cup of soy sauce
  • ground black pepper to taste
  • Chopped 1/2 of a cabbage
  • 2 sliced carrots
  • 1 package of sugar peas
  • 2 chopped green onions
  • 1/2 pound of peeled and deveined shrimp
Directions:

Step1: Place the rice noodles in a large bowl, and cover with warm water. When soft, cut into 4 inch lengths, drain, and set aside.

Step 2: In a skillet over medium heat, brown the chicken and pork until no pink shows. Season with soy sauce and pepper. Remove from skillet and set aside.

Step 3: Saute the chinese sausage until brown. Remove from skillet and set aside.

Step 4: Saute the sugar peas, cabbage and carrots until tender. Stir in the noodles, green onions and shrimp. Cook for 4 to 5 minutes, stir in the chicken and pork, chinese sausage and cook for 5 more minutes.

Step 5: Make sure it is mixed well and then serve it. Enjoy!

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